Unstuffed Pepper Soup. The thick hearty mixture is chock-full of good stuff. Plus, the aroma while it's cooking is wonderful. —Evelyn Kara, Brownsville, Pennsylvania Unstuffed Pepper Soup Recipe photo by Taste of Home Unstuffed Pepper Soup is an effortless and flexible soup and is great for using leftover ingredients. You can substitute the ground sausage for whatever other ground meat you have on hand, and if you have leftover rice that is already cooked, you can use that in place of the instant brown rice.
Unstuffed Pepper Soup is what happens when you take classic stuffed bell peppers and serve them up soup-style! This cozy soup is loaded with fresh bell peppers, Italian sausage, and rice for a hearty and delicious dinner. Add some crusty bread on the side to soak up every last drop!
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, unstuffed pepper soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Unstuffed Pepper Soup is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Unstuffed Pepper Soup is something that I have loved my whole life.
The thick hearty mixture is chock-full of good stuff. Plus, the aroma while it's cooking is wonderful. —Evelyn Kara, Brownsville, Pennsylvania Unstuffed Pepper Soup Recipe photo by Taste of Home Unstuffed Pepper Soup is an effortless and flexible soup and is great for using leftover ingredients. You can substitute the ground sausage for whatever other ground meat you have on hand, and if you have leftover rice that is already cooked, you can use that in place of the instant brown rice.
To begin with this recipe, we have to first prepare a few ingredients. You can cook unstuffed pepper soup using 0 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Unstuffed Pepper Soup:
Italian Stuffed Bell Pepper Soup Ingredients UnStuffed Pepper Soup is a Fall comfort food that is fairly easy to prepare and makes great leftovers. I often make Stuffed Peppers and let's be honest, it can be a lot of work. This UnStuffed Pepper Soup gives you all those same flavors in soup form. This soup recipe is fairly simple to make. 📖 Recipe Fearless Dining 💬 Comments You must try this easy recipe if you haven't tried bell pepper soup.
Steps to make Unstuffed Pepper Soup:
- Step 1 Assemble ingredients, prepped, and cans open. It will go quick..
- Step 2 Add your sausage and hamburger to a large soup pot on high heat, break up, finely- sautee, about 5 minutes. Add the chopped onions, green mango, and garlic. Sautee the veg with the meat about 5 minutes. Add the paprika and Italian seasoning to the mix and bloom about a minute..
- Step 3 Add all tomatoes and sauce, and broth, and the rice, along with a "big gulp" and a half of water, season with garlic powder, and grind pepper. Bring to a boil, turn to a low simmer, about 2 1/2 hours..
I like to call this soup unstuffed pepper soup because it has the same flavors as stuffed peppers. It is easy to make, and you can easily meal prep it. See the recipe card below for the exact quantities. Ingredient Notes and Substitutions: Ground Beef: I like to use ground chuck for most recipes that call for ground beef. In a large pot brown the beef, onion, and peppers.
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