Instant pot potato soup. This Instant Pot Potato Soup recipe is easy and comforting! Tender chunks of potatoes in a creamy broth flavored with smoky bacon and sweet onion. Creamy Instant Pot Potato Soup is easy to make with simple ingredients.
Instant Pot Simple Potato Soup is a creamy, savory potato soup recipe that is easy to make with potatoes, onion, celery, and bacon. How to make potato soup in your Instant Pot First, sauté some diced onions in butter. This is what I love about pressure cookers- you can sauté right in the same pot!
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, instant pot potato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Instant Pot Potato Soup recipe is easy and comforting! Tender chunks of potatoes in a creamy broth flavored with smoky bacon and sweet onion. Creamy Instant Pot Potato Soup is easy to make with simple ingredients.
Instant pot potato soup is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Instant pot potato soup is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant pot potato soup using 0 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant pot potato soup:
American Please share & enjoy our recipe Step-by-Step Guide on how to make Instant Pot Potato Soup. Easy to make silky smooth and creamy potato soup in Instant Pot with few pantry ingredients. Packed with tasty flavors top with crisp bacon bits. A comforting loaded baked potato soup that warms your heart.
Instructions to make Instant pot potato soup:
- Step 1 Sauté butter and onions in instant pot. Add 14 oz chicken broth, salt, pepper and parsley.
- Step 2 Put cubed potatoes in steamer basket in the instant pot. Lock lid and set for 4 minutes. When done wait 5 minutes before doing a quick release. Remove the potatoes in the steamer basket.
- Step 3 Mix the cornstarch and water. Put on medium sauté setting and add cornstarch mixture stirring constantly. Add cream cheese and shredded cheese and stir until the cheese is melted. Add 14 oz chicken broth and half & half..
- Step 4 Add cooked potatoes back in. Add bacon shredded cheese and green onion to the top of each bowl served.
A duo of milk and cream cheese give this Instant Pot potato soup an irresistible thick and creamy texture, while bacon adds a gentle smoky aroma. It's insanely creamy, a healthy spin with no heavy cream and no blender needed. Ready for the coziest of Instant Pot recipes? Meet this Instant Pot potato soup. It's velvety and creamy, with light chunks of potatoes for texture.
So that's going to wrap this up for this exceptional food instant pot potato soup recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!